Cuckoo's continuous research to develop new products for the globalization of Korean food to provide safe and healthy food to the tables of people all over the world does not stop.
The center's mission is to operate a systematic and preventive food safety management system and
conduct continuous research to develop new products that will capture the tastebuds of people all over the world.
This research center is relatively new, founded in 2022. However, this center has contributed to guarantee the quality and safety of products based on the in-house technology by introducing and utilizing advanced food hygiene analytic devices and continues to research for the globalization of the taste of Korea by developing new technologies and techniques for tteok manufacturing.